Serving up the best farm-to-table cuisine in town
Serving up the best farm-to-table cuisine in town
We are building Black Opal Livestock to produce exceptional meat and expand the availability of seed stock from Australian White sheep, Idaho Pasture pigs, and Wagyu cattle. We utilize a sustainable rotational grazing program and natural grain finishing of our livestock
We would love to discuss our plans and your needs.
2508 Ina Avenue, Cody, Wyoming 82414, United States
Keith Whisenhunt 503-302-8766 kw@bolwy.com Barbara Whisenhunt 503-302-8765 bb@biolwy.com
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